ACADEMIC UNIT
School of Nutrition and Dietetics
the road to
Excellence
The purpose of the School of Nutrition and Dietetics is to provide comprehensive training for Dietitian Nutritionists who are committed to advancing the science of food and nutrition and promoting healthy lifestyles that support the biological, psychological, and social development of individuals.
It fosters in its academic community the adoption of values that enhance institutional and professional belonging, leadership, human sensitivity, and critical thinking, all of which are essential for the creation of knowledge through teaching, research, and social outreach.
Alberto
ÁNGEL MARTÍN
School Director
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Academic
Programs
Undergraduate Program
Courses and diplomas
First Senate of Students and Professors
Second Senate of Students and Professors
Symposium on Nutrition News and Alumni Meeting
Start your enrollment process!
We have
excellent
study spaces
Get to know the laboratories specialized in study and research
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OUR
Faculty
Katherin
CASTRO RÍOS
Doctor of Agricultural Sciences
Sandra Milena
BUENO PÉREZ
Master of Food Science and Technology
Research
Groups and student research groups
Every day something new happens!
The most important news from our school that motivates us to continue growing
Would you like more information?
Contact us
School of Nutrition and Dietetics
Phone: +57 (607) 634 4000
Extension: 3128 – 3154
Email: escnut@uis.edu.co
Health Faculty Campus
Bucaramanga, Santander
Carrera 32 # 29 – 31
Office Hours
Monday to Friday
7:00 a.m. to noon
2:00 p.m. to 5:00 p.m.